| Nace | Description | Number of Company |
|---|---|---|
| 01.13.17 | Growing of sugar beets | 3 |
| 01.13.18 | Growing of edible roots and bulbs (potatoes, sweet potato, cassava, yams etc.) | 12 |
| 01.13.19 | Growing of other vegetable seeds (including sugar beet seed, but except other beet seeds) | 7 |
| 01.13.20 | Growing of fruit bearing vegetables (cucumbers and gherkins, green pepper and bell pepper, watermelon, melon, cucurbit species, tomato, pepper, aubergine etc.) | 164 |
| 01.13.21 | Growing of mushroom and truffles | 64 |
| 01.13.22 | Growing of root, bulb or tuberous vegetables (carrots, turnips, garlic, onion, shallots, leeks and other alliaceous vegetables) | 5 |
| 01.13.23 | Growing of leafy or stem vegetables (artichokes, asparagus, cabbages, cauliflower and broccoli, lettuce and chicory, spinach etc.) | 45 |
| 01.21.05 | Growing grapes (wine grapes, table grapes and other grapes) | 22 |
| 01.22.05 | Growing of tropical and subtropical fruits (banana, dates, figs, avocados, mangoes etc.) | 40 |
| 01.23.02 | Growing of citrus fruits (grapefruit, lemon, limes, orange, tangerines etc.) | 17 |
| 01.24.04 | Growing of pome fruits and stone fruits (apple, apricots, cherries, quince and plums etc.) (except citrus fruits and grapes) | 88 |
| 01.25.08 | Growing of other tree (perennial) and bush fruits and nuts (blueberries, currants, gooseberries, kiwi fruit, raspberries, strawberries, walnuts, locust etc. (except hazelnut) | 243 |
| 01.26.02 | Growing olives | 74 |
| 01.26.90 | Growing of other oleaginous fruits (coconuts, oil palms etc.) (except olive) | 4 |
| 01.63.06 | Extracting and cleaning starchy bulb products (potatoes etc.) | 2 |
| 10.32.01 | Manufacture of additive free vegetable and fruit juice (turnip juice, tomato juice, carrot juice, orange juice, apple juice, apricot juice etc.) | 63 |
| 10.32.02 | Manufacture of concentrated vegetable and fruit juices | 43 |
| 10.39.01 | Manufacture of canned vegetable and fruit (including tomato paste, tomato puree, but except potatoes derivatives) | 91 |
| 10.39.04 | Manufacture of vegetables and fruits preserved in salt water, vinegar, vinegar water, oil and other preserving solutions (including pickles, salted vine leaves, table olive etc.) | 86 |
| 10.39.05 | Manufacture of frozen or dried vegetables and fruits (dried apricots, raisins, dried okra, dry chili etc.) | 115 |
| 10.39.90 | Processing and preserving vegetables and fruits n.e.c. (including cut and packed ones) | 120 |
| 46.17.02 | Agents involved in the wholesale trade of fresh fruits and vegetables (including middlemen and broker producer unions) | 1395 |
| 46.31.02 | Wholesale trade of fresh fig and grape | 19 |
| 46.31.03 | Wholesale trade of citrus fruits | 41 |
| 46.31.04 | Wholesale trade of other fresh vegetables and fruits (including potato) | 2289 |
| 46.31.05 | Wholesale trade of olive (processed) | 151 |
| 46.31.06 | Wholesale trade of cultivated mushroom | 49 |
| 46.31.90 | Wholesale trade of other processed and preserved vegetables and fruits (including jam, molasses, fruit pulp, salted or pickled products) (except nuts, figs, grapes, citrus, olive, mushroom and assorted nuts) | 100 |
| 47.21.01 | Retail trade of fresh vegetables and fruits in specialized stores (including greengrocer products and cultivated mushroom) | 786 |
| 47.21.02 | Retail trade of other processed and preserved vegetables and fruits in specialized stores (including salted, pickled, frozen, canned and dried products) (except leguminous vegetables, olive and assorted nuts) | 91 |
| 47.21.03 | Retail trade of olive in specialized stores | 30 |
| 47.81.02 | Retail trade of vegetables and fruits (fresh or processed) (including olive) via stalls and market places (including olive, except peddlers) | 313 |
